If you and your students purchase FFA clothing and gifts from the Blue catalog, please be aware of the new online Blue catalog called eBlue. This is a digital magazine that you can scroll through online. The details are below.



Ben Lastly

Executive Secretary

Georgia FFA Association

316 Poultry Science - UGA

Athens, GA 30602

Phone: (706) 552-4456

Fax: (706) 552-4458

Website: www.georgiaffa.org



Announcing eBlue – the first electronic catalog for FFA Apparel and Gifts!


National FFA is excited to announce the release of eBlue, the online presentation of the 2010-11 Blue catalog. Through the use of cutting edge digital technology, the Blue catalog is now as close as your computer. It’s convenient, it’s available 24/7 and, best of all, it’s easy to use. Click on this link to experience eBlue  http://www.ffa.org/shop/catalog/index.html , then forward to all of your chapters so they too can experience eBlue first hand. 


eBlue, can also be accessed by visiting www.ffa.org/shop and clicking on the eBlue banner ad at the top of the page. Give it a try. We hope you will find that the ease and convenience of eBlue make shopping a breeze.


eBlue is e-commerce capable, meaning each item is directly linked to Shop FFA – just click and you will be ready to order. You can zoom in on products that you find interesting, and you can e-mail the catalog directly to alumni members, booster clubs or parents.


If you still want to have a printed version of the Blue catalog, don’t worry. Your 2010-11 Blue FFA Apparel and Gift Catalog will be will be arriving in the mail within the next couple of weeks. In the meantime, get a head start on your shopping with eBlue.


eBlue is for You.


Note: eBlue system requirements are Adobe Flash Player for PC’s and QuickTime for Mac users; both are available online for free downloads.



Lee Anne Shiller

Director- Merchandise, Customer & Fulfillment Services

Net Promoter® Certified Associate

National FFA Organization

6060 FFA Drive

Indianapolis, IN 46268

(317)802-4227 (phone)

(317)802-5227 (fax)