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Teachers,

Here is information on Food Preservation that would help meet the standards
in the Basic Agriscience Curriculum.

It is a packet with information, a worksheet, and reading passages.

A special "Thank You" to Meredith Arrington at Effingham County High for
forwarding this information!

 http://agweb.okstate.edu/fourh/aitc/lessons/intermed/keeps.pdf

--
Ricky Wheeler
Area Animal Science Teacher
Central Region - Agricultural Education
711 Kite Road
Swainsboro, Georgia 30401
478/289-2549 (o)
478/595-5351 (c)