Teachers,
 
Here is information on Food Preservation that would help meet the standards in the Basic Agriscience Curriculum.
 
It is a packet with information, a worksheet, and reading passages.
 
A special "Thank You" to Meredith Arrington at Effingham County High for forwarding this information!
 
http://agweb.okstate.edu/fourh/aitc/lessons/intermed/keeps.pdf

--
Ricky Wheeler
Area Animal Science Teacher
Central Region - Agricultural Education
711 Kite Road
Swainsboro, Georgia 30401
478/289-2549 (o)
478/595-5351 (c)