DSSAT Archives

DSSAT - Crop Models and Applications

DSSAT@LISTSERV.UGA.EDU
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Evapotranspiration
From:
Juan Pablo Monzon <[log in to unmask]>
Reply To:
DSSAT - Crop Models and Applications <[log in to unmask]>
Date:
Mon, 12 Jul 2004 16:19:58 -0700
Content-Type:
text/plain
Parts/Attachments:
text/plain (7 lines) 
Hi last week I made a question about evapotranspiration limits for soybean and wheat. Basically I’ve noticed that in DSSAT models the water consumption only drops when the available water is bellow 25 an 15% of the total available water for soybean and wheat respectively. In the FAO 56 paper they recommend to reduce the water consumption when the available water is bellow 50%, a much higher value than in DSSAT.
I have not received any answer yet, and I wonder if my question was received by someone??
Is it possible to see the updated listserver achieve?

Thank you
Juan Monzon

ATOM RSS1 RSS2