dear Steve

use lower temperatures and shorter daylengths.

best wishes

John R Porter

ps see Hay and Porter 2006 'The physiology of Crop yield' - Blackwells

John R Porter DSc
Professor of Agroecology
Environment, Resources and Technology,
Faculty of Life Sciences
The University of Copenhagen
Hoejbakkegaard Alle 9
2630 Taastrup DENMARK

email: [log in to unmask]
vox: +45 3528 3377/3375
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Address from March 1 to April 15 2007
c/o Department of Ecology and Biosecurity
PO Box 84
Lincoln University
Lincoln 7647
Canterbury
New Zealand

.....Credeamus vita non ioca est...
>>> "Henein, Steven" <[log in to unmask]> 03/22/07 7:10 PM >>>
Hello everyone I'm wondering if anyone knows of how to adjust the length of growth of wheat. My current experiment has my maturity date at 71 days, does anyone know how I can extend that to at least 100?

Thanks
Steve

Stephanos Mitchell Henein B.Sc, B.A
Agriculture and Agri-Food Canada/Agriculture et Agroalimentaire Canada
GIS Analyst & Support
Telephone/Téléphone: 306-780-6567
Facsimile/Télécopieur: 306-780-5018
1800 Hamilton Street, Suite 408
Regina, Saskatchewan
S4P4L2
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 Agriculture and Agri-Food Canada - Agriculture et Agroalimentaire Canada

-----Original Message-----
From: DSSAT - Crop Models and Applications [mailto:[log in to unmask]] On Behalf Of Romeo Favreau
Sent: Thursday, March 08, 2007 12:27 PM
To: [log in to unmask]
Subject:

Who do | need to contact to obtain a copy of the Source code for DSSAT4?



Romeo Favreau

Plant Science Dept

University of California at Davis

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