Dear people on Conch-L,
   I have had a friend ask me a question that I am not able to answer...  I
know some of you are scientists and serious collectors that may know this
information...  When cleaning a mollusk, which way is the least painful for
the animal??  freezing, cooking slowly, or something else...  I would great
appreciate knowing where to find any research in this area as well...
                      Thanks so much....
                                  LaVerne

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