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Date:
Wed, 21 Jan 2004 15:25:30 +0100
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Conchologists of America List <[log in to unmask]>
Subject:
Re: Cepaea as food?
From:
"Ana I. Porras" <[log in to unmask]>
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Conchologists of America List <[log in to unmask]>
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Spaniards are great snail-consumers too,

Cepaea in North Spain (Navarra)
Theba pisana, Otala lactea and Helix aspersa throughtout the country
Iberus alonensis and gualteirianus in South East (where the species are endemic).


Ana I. Porras
Dept. Physical Geography
School of Geography and History
c/Marķa de Padilla, sn
41004-Seville (Spain)
Tel. +34 954.551.167
Fax. +34 954.556.988

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