Dear people on Conch-L,
I have had a friend ask me a question that I am not able to answer... I
know some of you are scientists and serious collectors that may know this
information... When cleaning a mollusk, which way is the least painful for
the animal?? freezing, cooking slowly, or something else... I would great
appreciate knowing where to find any research in this area as well...
Thanks so much....
LaVerne
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