>Date: Sun, 26 Apr 1998 16:43:01 -0500
>From: Jenny Scarboro <[log in to unmask]>
>Subject: Spanish shell terms
>
>My Spanish tutor from Colombia tells me that a "sea snail" would be "la
>caracol de mar," while a gastropod is "la concha" or "el caparazon."
>Slugs, however, are "las babosas."
>
>Any useful Spanish shelling phrases you can think of? (In terms a Central
>American non-sheller would use and understand.)
Freshwater mussels are called "almejas" in Venezuela.
Kevin S. Cummings
Illinois Natural History Survey
607 E. Peabody Drive
Champaign, IL 61820
217/333-1623
[log in to unmask]http://www.inhs.uiuc.edu/cbd/collections/mollusk.html