---------- Forwarded message --------- From: Josh Rabalais <[log in to unmask]> Date: Thu, Nov 30, 2023 at 1:46 PM Subject: 5th District GFB Hog Show To: Christa Steinkamp <[log in to unmask]> Hey Christa, Can you please send this out? Show is only open to students in the *Farm Bureau 5th District. Counties include: Butts, Coweta, Crawford, Harris, Heard, Jasper, Lamar, Meriwether, Monroe, Muscogee, Peach, Pike, Spaulding, Talbot, Taylor, Troup, and Upson.* The link to the entry form is below. The rules and general information is attached. https://forms.gle/aCQ5QQT1nKNmQTyo8 <https://forms.gle/aCQ5QQT1nKNmQTyo8> 2024 GFB 5th District YF&R Market Hog Show <https://forms.gle/aCQ5QQT1nKNmQTyo8> February 3, 2024 | 11:00 am 7am - 9am: Weigh-In 11 am: Showmanship followed by Market Classes Entry fee is $30 per animal. Entry fee is $40 per animal after January 22, 2024 Click Here for rules. YOU MUST BRING YOUR OWN SHAVINGS!! Upson-Lee Agriculture Center 268 Knight Trail Thomaston, GA 30386 forms.gle Could you also forward this over to the 4H contact as well please? Thanks, Josh -- Josh A. Rabalais Agricultural Education & FFA Advisor | Upson-Lee High School 268 Knight Trail Thomaston, GA 30286 | 706.646.9375 | 478.954.7111 Confidentiality Notice......... This email and any attached documents are for the sole use of the intended recipient(s) and may contain information that is privileged, confidential or otherwise protected from disclosure under applicable law. Any unauthorized review, use, disclosure, copying, or distribution is prohibited. If you have received this email in error, please inform the sender by email reply and destroy all copies of the original message, including attachments. -- Christa Christa Steinkamp, EdS *Georgia Agricultural Education* Curriculum & Technology Director 1420 Experiment Station Road Watkinsville, GA 30677 [log in to unmask] www.gaaged.org 706-244-8991 Cell 706-542-6366 Office *Agricultural Education Mission* "Agricultural education prepares students for successful careers and a lifetime of informed choices in the global agriculture, food, fiber and natural resources systems."